Monday, February 20, 2012

Caesar Salad Bites

I love caesar salad and this recipe is beyond easy!!! I love any appetizer that is "mini", I think they look so much more appealing and they're absolutely a joy to eat!! LOL Next time you have a party, try these little caesar salad bites! You can make them with your own homemade dressing or you can cheat and get some store bought dressing, both will do. Heres what you will need:

- 3 Endives (washed and each leave pulled apart from the stem)
- 1 Bag of croutons (whichever you prefer - the smaller the better)
- Salad dressing (homemade or store bought - if your going to use store bought, its best to add some EVOO or some lemon to it for an extra zing and to thin it out a bit which makes it easier to put on)
- Parmigiano Regiano
- EVOO
- S&P
- Lemon (freshly squeezed juice)

*Place all the endive leaves nicely on a serving platter, take your dressing and put about 1 teaspoon on each endive, sprinkle some parmesan cheese, cracked black pepper and place about 2-3 pieces of croutons on each piece of endive and your done!! :)

Enjoy.

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I grew up loving to watch the Food Network. I have always had a passion for cooking and watching others cook as well. Being a hands on person, the way I actually got into cooking and making various dishes was by watching my mother cook and then doing it myself. To this day I continue to enjoy cooking & trying new recipes. My culinary desire has stemmed from personal interest & I am proud to say that each and every dish I make is without any help or cooking lessons. I invite you to indulge with me on my first blogging journey as I cook & document a variety of dishes that are easy, tasty and physically appealing!